Posted by: cookbookapprentice29 on: June 29, 2010
In celebration of my birthday (today!), I will reveal all of the cupcake places I’ve searched out in the past few years. Some have been in D.C., others with my Cupcake Girls (Vanessa, Mallory and Stephanie) in NYC, and others in random spots on my travels.
Although some argue that the cupcake bubble has popped, I’m still enjoying the boom. In fact, I directed a corporate-sponsored cupcake-decorating event this past April!
Let me know which places you recommend, or flavors you love to devour!
The District
It seems appropriate to start with cupcakeries in my hometown, which the Washington Post cited as wellsprings of hope amidst the bleak recession of 2009. Cupcakes were quickly incorporated into the belly of the beast: the House of Representatives’ cafeteria.
I think it all started with CakeLove (U Street), a D.C. bakery that began in 2002 by a Green Line native. Although I stopped in first during summer 2007 (officially before the cupcake craze), the founder had already been featured on the Today Show, Oprah and had his own show on the Food Network (episode recipes online). CakeLove has expanded to seven other D.C.-metro-area locations.
Needless to say, this is where I’ll be getting my birthday cake this year. Any suggestions on flavor?
Other verified cupcakeries:
The Empire State
The original congregating city of the Cupcake Girls (CG) since 2008, we have explored the big apple territory together far and wide. There an endless number of bakeries still to explore on later trips.

The CG strikes again! Stephanie, me, Mallory and Vanessa enjoy cupcakes and frosting shots at Butter Lane this past weekend.
Cupcakes U.S.A.
So that’s the summary of the cupcake expedition so far. To be continued…
Thought for the week: “The secret to staying young is to live honestly, eat slowly, and lie about your age.” – Lucille Ball, 1911-1981
Sweet post for your birthday! Mom was telling me about a cupcake truck she had heard about that took requests for flavors and the most common request was bacon! So the baker (the wife of the husband/wife team – he drives the truck) created a bacon, banana, chocolate creation a la Elvis and now it sells out every day! Yuck.
Add Bittersweet to your list of places to go in Chicago. I had samples of their cakes at the Ultimate Bride show and they were delicious! The baker was telling me about a flourless chocolate cake with mousse icing. Mmmm!
And you’ll have a cupcake from Charleston, SC’s Cupcake soon enough! There are a lot of other bakeries to try there since it’s THE destination wedding spot!
Thanks Susan for the Bittersweet suggestion. I will definitely have to check it out in Chicago.
Kristen – great post! I agree, I still LOVE cupcakes, and I don’t think the cupcake bubble has busted yet! They are still fab and fashionable down here in SoCal. Matter of fact, I will probably get some tomorrow in honor of your blog post and birthday.
Happy Birthday from the West Coast!
There was this little desserty/cupcake place right near the BB&T and Salsas Restaurant in Asheville. I’ll have to do some research to remember the place. They have amazing black and white cookies and cupcakes.
It’s impressive how many places you’ve been! You’re a serious cupcake huntress!
[...] I tried the red velvet (cheesecake-based icing) and a chocolate cupcake with white (buttercream) frosting for $3 each. A tasty momentary indulgence, the cake wasn’t moist enough to touch the top spots on my cupcake list. [...]
June 29, 2010 at 10:26 pm
Wishing you lots of cupcake love on your 24th birthday!